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Dr Alfred Dixon, the Head, Cassava Weed Management Project, International Institute of Tropical Agriculture (IITA), Ibadan, has called on Nigeria to focus more on high quality cassava flour production. Dixon gave the advice in a forum with news men in Ibadan.

Dr Alfred Dixon, the Head, Cassava Weed Management Project, International Institute of Tropical Agriculture (IITA), Ibadan, has called on Nigeria to focus more on high quality cassava flour production. Dixon gave the advice in a forum with news men in…

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The Association’s National President, Pastor Segun Adewumi in a presentation made to the Honorable Minister of Agriculture, Audu Ogbeh pointed out that apart from the fact that “cassava can be cultivated in all parts of Nigeria,” its high level of resistance to harsh weather makes it a unique plant as “it grows with rain but survives with dews”. Processing cassava…for consumption

Though garri is about the most popular food made from cassava, Adewumi went on to state that “over 20 local food types are derived from Cassava. These include lafun, fufu, tapioka, eba, starch, pupuru, garri and others”. And while speaking…

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